February 22, 2010

French Bread

Friend Caroline is from France and today she shared with me her recipe to make the easy home-made French bread. Voila, here it comes the recipe:

-butter a baking dish
-take some bread, toast, bagel why not, whatever.
-put them in the baking dish
-mix 500ml milk with 2 eggs & a little bit sugar
-put this mix on bread
-put in the fridge 1 or 2 hours to have the bread become soaked with the mix
-if necessary, remove the milk not soaked (you could freeze it for next time)
-then, put the baking dish in the oven for almost 20mn, 300F
-that's it! so good & healthy
*you could serve with chocolate, fruits, ice cream (less healthy in that case :-)

Excellent, I think I will try it today because husband said this weekend that why I don't make some dessert at home. hahaha :D

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